Oven Roasted Turnip Fries

Tamara Stimpson

My kids love these just as much as sweet potato or regular potato fries! Toss all three together and you've got something that's even better!

 

Ingredients:

2 turnips, peeled and cut into 1/4" thick strips

2 tbsp extra virgin olive oil

3 tsp sea salt

 

  • Preheat oven to 375F and line a rimmed baking sheet with parchment paper to prevent sticking and burning.
  • Toss turnip fries with the other two ingredients in a medium sized bowl and lay in a single layer on the baking sheet.
  • Place in oven and turn once they begin to go a golden brown (approximately 10 to 12 minutes). Once both sides are brown, remove from oven, serve and ENJOY!