Cooper’s Meats!

A protein source worth investing in.

Beef | Pork | Meat Chickens | Eggs | Turkey

SHOP COOPER's meats here!
A group of diverse cows standing closely together in a field with a clear background.

Our Philosophy: How We Raise Our Animals

A herd of cows lying in a grassy field near a white fence with farm buildings and green trees in the background, under a clear blue sky.
A person in a brown jacket and rubber boots standing in snowed farmyard with cows, barn, trees, and cloudy sky in the background.
Close-up of a black and white pig lying down in a pen with straw on the ground.
A woman in outdoor clothing holds a baby bottle feeding a small brown calf with a yellow eartag that says N45 in a grassy field with cows in the background.

How We Raise Our Animals

Our farm is built on a simple belief: animals deserve a good life. To us, that looks like access to pasture, fresh air, and the freedom to move and behave naturally. We raise our animals with care, patience, and respect — not because it’s trendy, but because it’s the right thing to do.

Every decision we make, from how our animals are fed to how our land is managed, is guided by animal welfare and long-term sustainability. We focus on low-stress handling, clean living conditions, and pasture-based systems that support both animal health and soil health.

We know our customers care deeply about where their food comes from, and we believe transparency matters. We’re proud of how we farm, and we’re always happy to share what that looks like — because trust is just as important as the food itself.

Our Animals

Two brown chickens inside a wire enclosure with green grass and open fields in the background.
Close-up of a group of white domestic turkeys with pink heads and wattles, inside a wooden and wire mesh enclosure with a curved roof, set against a background of green trees and blue sky.
A close-up of a black and white pig lying in a pigpen made of straw and wooden barriers.
Close-up of a black calf with a yellow ear tag labeled 'L02', surrounded by other calves of various colors in a green field with trees and cloudy sky in the background.

Pasture Raised | Rengenerative & Sustainable | Low-Stress | Grass Fed | Grain Finished

At Cooper’s CSA Farm, each animal is raised with care, respect, and attention to their individual needs. While every species is different, our approach stays the same: low-stress handling, outdoor access, and farming practices that prioritize animal welfare and food quality.

Below, you’ll find more detail about how each of our animals is raised and what you can expect when choosing food from our farm.

Beef Cows: Cow/Calf Herd & Feeder/Stocker Cattle

FACTS:

  • Breed: Red & Black Angus crossed with Limousin.

  • Diet: Grass Fed-Grain Finished

    • Grass Fed: From our summer pastures that have specific grass varieties to support the cattle, & our soil type. In winter, cattle are fed hay bales & silage that were grown and harvested on our farm for winter storage. (Drought years can affect whether we need to buy in winter hay.)

    • Grain Finished: We do not want 100% lean cattle- fat is where all of the flavour comes from, and we want a nice marble. Our feeder/stocker cattle that go into our meat sales get a 10% ration of corn and brewers’ grain to aid in getting a good amount of marbling into each cut.

  • Grazing Method:

    • Rotational strip grazing on pasture in summer—this is amazing for our pasture regeneration, soil and herd health. In winter, cattle are kept on a wintering paddock for health and safety during the harsher months.